Spicy Pineapple Jalapeño Chutney (Detailed Recipe)

🍍🌶️ Spicy Pineapple Jalapeño Chutney (Detailed Recipe)

⏱️ Time

• Prep: 15 minutes

• Cook: 30–35 minutes

• Total: ~45–50 minutes

🫙 Yield

• About 2 cups

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🧾 Ingredients

Main

• 3 cups fresh pineapple, diced (about ½-inch pieces)

• 2–3 jalapeños, thinly sliced
  (remove seeds for milder heat, keep for spicy)

• ½ cup red onion, finely diced

• 3 cloves garlic, minced

• 1 tbsp fresh ginger, grated

Sweet + Tangy Base

• ½ cup brown sugar (or honey for a lighter sweetness)

• ⅓ cup apple cider vinegar

• 2 tbsp lime juice

• 1 tbsp soy sauce (optional, adds depth/umami)

Spice & Seasoning

• 1 tsp red chili flakes

• ½ tsp smoked paprika

• ¼ tsp ground cumin

• ½ tsp salt (adjust to taste)

Optional Finishing Touches

• 1 tbsp olive oil (for gloss)

• 1–2 tbsp chopped cilantro or green onion

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🔪 Prep Notes

• Dice pineapple evenly so it cooks uniformly

• Slice jalapeños thin for visual pop + even heat

• Use a heavy-bottomed saucepan to avoid scorching

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🔥 Cooking Instructions

1️⃣ Build the Flavor Base

1. Heat saucepan over medium heat.

2. Add red onion with a splash of oil.

3. Sauté 3–4 minutes until softened.

4. Add garlic and ginger; cook 30 seconds until fragrant.

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2️⃣ Add Pineapple & Spices

1. Stir in pineapple, jalapeños, chili flakes, paprika, cumin, and salt.

2. Cook 5 minutes, stirring often, until pineapple releases juices.

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3️⃣ Sweet & Simmer

1. Add brown sugar, vinegar, lime juice, and soy sauce.

2. Stir well and bring to a gentle boil.

3. Reduce heat to low and simmer uncovered 25–30 minutes.

4. Stir occasionally until thick, glossy, and jam-like.

👉 You want it spoonable, not watery.

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4️⃣ Finish & Cool

1. Stir in olive oil and herbs (if using).

2. Taste and adjust:

   • More sugar = sweeter

   • More vinegar/lime = brighter

   • More chili = 🔥🔥🔥

3. Let cool — it thickens more as it rests.

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🫙 Storage

• Store in an airtight jar in the fridge

• Keeps 2–3 weeks

• Flavor gets better after 24 hours

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🍽️ How to Use It (Trust Me)

• Grilled chicken, pork chops, shrimp

• Fish tacos or blackened salmon

• Burgers & sandwiches

• Cheese boards (🔥 with brie or goat cheese)

• Rice bowls & roasted veggies